How to Make Yummy Quail Eggs?

Step 1. Hard boil 2- 3 dozens of quail eggs for 10 minutes or more.

Step 2. Remove the hot water and soak fully cooked quail eggs into cold water until the eggs are TOTALLY cool.

Step 3. Remove all the shells. Wash the eggs in water. Then dry them using paper towels.

Step 4. Put all the eggs into a ziplock bag, then add 1 tea spoon of honey and 1 table spoon of soy sauce. You can also add whatever spice your want, such as sesame oil, ginger powder, thyme, rosemary and so on... (If you don't want to wait, you can boil the deshelled eggs in the ingredients).

Step 5. Seal the bag and remove as much air as possible, then put the bag into the refrigerator.

Step 6. Turn the eggs over a couple of times. Wait for 2 days, then enjoy your eggs!